Students and Chefs Unite to Deliver 8,365 Meals
Through consistent programming and close collaboration, Sodexo and Northwestern State University continue to foster a culture of wellness.
Re-imagining of the university’s dining experience — from the renewed Orleans Room to the revitalized Danna Center
What could have been a barrier became an opportunity to re-imagine what campus hospitality can look like through creativity, collaboration
Loyola University New Orleans kicked off the post-Thanksgiving season with a heartwarming campus event
Xavier University of Louisiana students recently teamed up with SodexoMagic to bring encouragement and hope to breast cancer patients
In honor of Breast Cancer Awareness, Loyola University Dining at Loyola University New Orleans hosted 2nd annual Sweet Pink Wishes Campaign
As students finished their finals, packed up their dorm rooms, and prepared for graduation, this event served as a perfect way to celebrate
Campus Chefs compete in 22nd Annual “Got Gumbo?” Cook-Off organized by the United Way of Southeast Louisiana
The event by Loyola Dining Services provided students with the opportunity to learn the art of culinary craftsmanship from a local legend
In the vibrant city of New Orleans, Loyola University is an academic hub and a place of culinary creativity
In honor of Breast Cancer Awareness Month, members of Loyola University Dining team host letter writing campaign
Joshua Jones, employed as a supervisor at Kearny Dining Hall at Dillard University since 2017, aspires to be a Sodexo executive chef
Chef Kraig Dixon at Loyola University New Orleans is inspiring students to value the food they put into their bodies through food demos
Loyola University recovers over 7,000 lbs of food for New Orleans Mission
Driven by passion for food and creating memorable student experiences, the Tulane Dining team has an ongoing action-packed schedule
On Friday, November 4th, the University of Tulsa faced off once again against Tulane University in their annual “Battle of the Chefs.”
Change is on the menu at Tulane University as Tulane Dining Services rolls out delivery robots, a Vietnamese concept, and a ghost kitchen
Tulane Dining Services hosted a bake sale to benefit the Cancer Association of Louisiana (CALA)
Tulane Dining again served up food, fun, and glamorous performance during its recent Drag Brunch held at the Commons.
Tulane University students were recently treated to a Dat Dog take-over at the Chef's Table in the Commons.
Sodexo has once again partnered with the University of Louisiana System to provide meal plan stipends to the Reginald F. Lewis Scholars.
Fitzmorris kept writing, eating and contuining that weekly restaurant column in one form or another for decades to come.
Founded by Jamal Rasoully and inspired by New York City street food, The Halal Shack makes its debut this fall at Tulane University.
Among many perks of attending a university in New Orleans is the local cuisine.
One of south Louisiana’s premier chefs, Norman Hunt, is returning to Nicholls State with new ideas to enhance the dining experience.
Tulane Dining Services by Sodexo recently welcomed over 130 district dining managers from around the nation to New Orleans
Tulane Dining Services by Sodexo has named Michael Beckley Marketing Director for campus dining at Tulane University.
Tulane University students enjoy global flavors during the recent international “Around the Wave Brunch" hosted by Tulane Dining by Sodexo
A portion of alumna Melissa Sims' childhood was spent visiting her paternal grandparents in the fishing community of Grand Isle, Louisia ...
The spring 2022 Jazz at the Sandbar concert series kicks off Wednesday, March 23 at 7 p.m. from the University of New Orleans. Singer Ja ...
As part of its spring performance series, Theatre UNO will present a double feature written by Justin Maxwell, an associate professor in ...
The University of New Orleans music faculty has selected Jon Sheckler for the 2021 ASCAP Louis Armstrong Foundation Jazz Composition Award.
A $630,000 gift from private donors who wish to remain anonymous will fund a new University of New Orleans program intended to provide h ...
Tulane University students got a new perk this semester as the first Dunkin’ in New Orleans debuts on campus.
University of New Orleans computer science student Courtney Harris has been selected as a program manager intern at Microsoft for this s ...
Frank and Paulette Stewart have pledged $1 million to create an endowed scholarship fund at the University of New Orleans. In recognitio ...
University of New Orleans alumna Andrea Chen left the classroom more than a decade ago, but she's still teaching via Propeller, the nonp ...
The University of New Orleans celebrated the widespread influence of its alumni during a luncheon held Thursday at the Ritz-Carlton, New ...
AACSB International has renewed the University of New Orleans' accreditation in both business and accounting.